Recipes

Ingredients: 1 1/2 cups white rice 1/2 lb. spicy smoked sausage 1/2 lb. raw shrimp, peeled & deveined 1 (10oz) can chicken breast and 1 (4oz) can diced tomatoes with green chilies 2 tablespoons Creole seasoning 1 teaspoon of parsley for garnish   Directions: Cut the smoked sausage in half, lengthwise, then into 1/4” half circles. Add all ingredients to the inner cooking pot and mix well. Place the inner cooking pot in the Rice Cooker and place the lid securely onto the rice cooker. Press the COOK SWITCH. The rice cooker will automatically switch to Keep-Warm once the meal...

Ingredients: 1 1/2 cups uncooked white rice 3 cups low sodium chicken broth 1/4 cup Monterey Jack cheese, shredded 3 tablespoons minced onion 1/2 teaspoon salt 1 (4 oz) can dice green chilies with liquid 1 (10 oz) can of chicken breast   Directions: Place all ingredients into the inner cooking pot and stir until evenly distributed. Place the inner cooking pot into the rice cooker, place the lid securely onto the Rice Cooker and press the COOK SWITCH. Allow rice to cook until the rice cooker switches to KeepWarm. Stir and serve immediately. Serves 4.

Ingredients: 1/2 large green bell pepper, seeded and chopped 1/2 small white onion, chopped 3 cloves garlic, crushed 1/4 tsp ground cumin 1 tsp ground cumin 1/4 tsp salt 1/8 cup olive oil 1 tbsp olive oil 2 tbsp achiote powder 16 oz canned tomato sauce 2 pounds of beef stew meat, cut into 1-inch cubes 2 large potatoes, peeled and cubed 1 cup white wine 4 cups water 6 cubes of beef bouillon Directions: In a blender, combine green pepper, onion, garlic, 1/4 teaspoon cumin, salt, and 1/8 cup olive oil. Blend until smooth; set aside. On medium heat,...

Ingredients: 1 pound (about 3 medium) russet potatoes Olive oil, for spraying 1 teaspoon kosher or seasoned salt Directions: Cut potatoes into 1/4-inch thick pieces, about 4 inches long. Pat dry completely. Place the Air Fryer Basket onto the Baking Pan. Put the dried potatoes into the pan. Spray with oil. Sprinkle with salt and toss. Spread into a single layer. Put the assembled pan into Rack Position 2. Set to AirFry at 400°F for 15 minutes, cooking until desired crispiness is achieved. When French fries are done, transfer them to a serving bowl. Taste and adjust seasoning as desired....